Recognizing early on that “street food” was enjoying a renaissance, SSP created Urban Crave, a brand that brought the first “street eats” to the North American airport arena.
Urban Crave became an instant hit in the industry, winning ARN’s “Best New Food & Beverage Concept” in 2012.
Urban Crave combines classic street food options and delivers them in an exaggerated, whimsical form full of fun, originality and powerful taste.
On menu you will find:
- Québec maple-soy glazed pork belly bites
- Thai sweet hot calamari
- Curry chicken salad & greens
- Spiracha ceasar
Few sandwiches variety as:
- Smoked Montréal beef
- PLT on brioche and many others.
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